March 8, 2025 Blog The Significance of Fermented Soybeans in Asia Fermented soybeans play a vital role in traditional recipes across India, Nepal, and Bhutan. In India, these... Read More
March 8, 2025 Blog What is importance of the Soybeans? Soybean is richest plant protein source suitable for vegans and vegetarians. Soybeans are a healthy food that... Read More
March 8, 2025 Blog The Amino Acid score of the Soybeans The amino acid score for the amino acids contained in soybean protein is the highest possible score... Read More
March 8, 2025 Blog The difference between Plant Protein and Animal Protein? The protein contained in beans, wheat, rice and other vegetables is called vegetable protein. The protein contained... Read More
March 8, 2025 Blog Nutrient Requirements and RDA RDAs ensure the nutrient needs of individuals are met, considering bioavailability. They vary by age, gender, and... Read More
March 8, 2025 Blog Benefits of Vitamin K2: Vitamin K2, a lesser-known fat-soluble vitamin, plays a crucial role in supporting overall health, with its most... Read More
March 8, 2025 Blog What are vitamins and minerals? What is their function in our body? Vitamins: Definition: Chemical compounds required by the body in small amounts, essential for numerous body processes and... Read More
March 8, 2025 Blog How much protein do we require for our body? According to the Indian Council of Medical Research- National Institute of Nutrition, the recommended dietary allowance for... Read More
March 8, 2025 Blog Protein Deficiency: Not Getting Enough Protein Like iron and calcium deficiency, protein deficiency is a common threat for the Indian population. Many Indians... Read More